Read more about the article Trinity of Mauritian Cuisine: Garlic, Ginger and Onions
Mauritian Cuisine
Ingredients

Trinity of Mauritian Cuisine: Garlic, Ginger and Onions

It is well known that Mauritians include the use of garlic, ginger and onions in most meals to bring on the umami and improve the nutritiousness of their cooking. These…

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12 February 2024
Read more about the article Eating Sweets First
Seven curries on rice
Health Benefits

Eating Sweets First

It is customary for almost everyone to eat sweets last. This arrangement came from a cultural icon named Ziryab who lived in Cordoba from Iraq in the 9th Century. He…

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9 February 2024
Read more about the article Best of Mauritian Cuisine Book
Award winning best of Mauritian Cookbook
Best of Mauritian Cuisine Book

Best of Mauritian Cuisine Book

Madeleine Philippe with Clancy Philippe 290 pages of history and recipes. Australian Cookbook authors, Madeleine Philippe (late) and Clancy Philippe of Carrum Downs in Victoria, received two "Best in the…

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8 February 2024